Bombay Sapphire Gin & Meat
Bombay Sapphire Gin savoy cocktail by James Moreland, Goose Rillette on iron skillet prepared by Tom Mylan of Meat Hook and Brooklyn Labs. Photograph by © Jackie Neale Chadwick
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- Bombay_Rillette_07.tif
- Copyright
- © 2010 Jackie Neale Chadwick
- Image Size
- 2832x4256 / 34.5MB
- Contained in galleries
- Bombay Sapphire January 2010
